Goose and beer aperitour - Mortara sotto la schiuma | Christmas edition
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"Goose and Beer Aperitour" in Mortara (PV) is a wonderful opportunity to discover and enjoy the history of Lomellina. The tour, organized by the professional tour guides of Vigevano Promotions, will take you on a journey through the center of Mortara, a historical stop on the Via Francigena.
The city is home to one of the most renowned products in the area: the De.Co. Goose Salami.
The visit will end at the Borsa Merci, the center of the agricultural economy of Lomellina, which will host the "Mortara sotto la schiuma - Christmas Edition" event, a festival dedicated to Christmas craft beers.
The final step of the tour will consist in a tasting of typical goose-based products, organized by Beerinba, accompanied by La Pellegrina craft beer, created and produced by the local Tappa 11 brewery.
PLAN
Meeting point: 3.45 pm - Church of San Lorenzo/Piazza Monsignor Dughera
Tour departure: 4.00 pm
Visit duration: approx. 1h30
Tasting: 6.00 pm at the Borsa Merci of Mortara ( table reserved for the group)
Cost per person €30.00 including:
- guided tour of the city of Mortara and its monuments
- entry to "Mortara sotto la schiuma - Christmas Edition" and tasting by Beerimba (includes: 1 glass of beer per participant + wide selection of cured meats and goose-based products)
ACCESSIBILITY AND ARCHITECTURAL BARRIERS:
City tour: the typical architectural barriers of a city (sidewalks without a slide, etc.)
Due to the characteristics of the tour, the presence of minors is not recommended.
Tags: vigevano-promotions, lomellina, beer, goose, mortara